Current business practices indicate that Responsible Business Management is a key factor that supports competitiveness of companies by providing benefits in the areas such as risk management, cost saving, access to capital, customer relations, human resources management and innovation capacity. TGDF and its members strongly believe that Responsible Business Management will help Turkey achieve its purposes and will ensure smart, sustainable and comprehensive growth in significant fields such as employment, innovation and poverty.
The mission of TGDF, which represents the food and beverage industry in Turkey, is to encourage and provide an environment where all Turkish food and beverage companies of all sizes continue with sustainable growth and meet the needs of the society and the requirements of consumers.
During the fulfillment of its mission, TGDF strives to make contributions to the development of suitable frameworks where the topics such as competitiveness, affordability of high-quality foods, confidence of consumers in food safety and quality, selection of conscious consumers, responsible marketing and environment are handled as a whole and supported with concrete scientific data and efficient communication.
